TABER CORN 101 WHISKY

Raise the proof and the presence

This is the Bridgeland Taber Corn Whisky you know and love — with a new twist: Taber Corn Whisky at an elevated 101 proof (50.5%). This product is inspired by Alberta nature. With the best grain in the world, this corn style whisky is the result of what our agriculture offers best: Taber Corn and Penhold Wheat and Barley grown by two incredible families: the Molnar’s in Taber and the Hamill’s in Penhold.

Still: Custom-designed traditional Copper Pot Still

Base: 60% Taber Corn, 32% Penhold Barley, 8% Penhold Wheat

Distillation: Small-batch, 2x distilled

Oak Barrels: New America Oak, Char#4

Without additives, colouring or chill filtration.

Nose:
Toasted marshmallow and sun-dried hay lead into bright red fruit notes of cherry and raspberry.
Layers of maple, demerara sugar, cinnamon, and buttery florentine cookies add sweetness,
while violet florals and a hint of charred oak smoke bring depth.
Palate:
Warm and comforting, with toasted banana bread, vanilla, and cedar. Strawberry gummies and
marmalade provide a playful fruitiness, while marzipan and honey add richness.
Finish:
Nutty and gently sweet, lingering with toasted almonds, maple sugar, and soft oak spice.

Order now